Season with salt. Thinly slice the chicken. To serve, divide the chicken, potatoes, and asparagus between plates. Let me know if you have any other questions, I hope you love this recipe! Hi Tieghan, first Im a huge fan- you are my go-to for recipes . 4. . 2. Try these! Once the potatoes have cooked a bit, add the chicken to the sheet pan. Learn how your comment data is processed. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. 2. Combine all ingredients and 1/4 cup water in a blender and blend until smooth. This looks fresh & flavorful , Thanks so much Kelly! Looking for other Mediterranean inspired recipes? Join the HBH newsletter to get exclusive recipes, tips and more! Lots of greens, but rarely many exciting elements to build them up and make a great meal! This spectacular recipe has enough flavor to make your guests squeal with delight. Happy Sunday!! Stir in the kaleor you could also use spinach. Next, pull the chicken and lemon out out of the skillet, then add the orzo and broth. Its whipped feta cheese with a bit of yogurt, lemon, and if you have some fresh herbs on hand, toss those in too. My fingers are crossed that you are, but if not, dont worry, you can easily roast this chicken too! In a bowl, whisk together 1/4 cup of the reserved sun-dried tomato oil, 2 tablespoons lemon juice, and the balsamic vinegar until combined. Hey Morgan, The chicken marinade was quite good, we will definitely be using that part of the recipe again! I have a couple of your cookbooks, is there a master recipe list anywhere that links recipe to specific cookbook? It was full of flavor. In a bowl, combine the olive oil, tomato paste, paprika, garlic, lemon juice, lemon zest, crushed red pepper, and a large pinch of salt. I like to toss the hot orzo with the cubes of cheese and the dressing. Finally, grab a block of feta cheese and break it over the chicken, then take the dressing and spoon it over the entire sheet pan. It is our go-to salad. Arrange the bell peppers and onions around the chicken, arranging everything in an even layer. ©2023 Half Baked Harvest LLC. Remove everything from the skillet. Weve been making this for a couple years and my family LOVES it. xx. Put the chicken on the other side. So with that, raid your freezer, search the fridge for your dying vegetables, and rummage through the pantry for herbs and spices. Thanks so much for making this recipe and your comment, I love to hear that it turned out well for you! Wonderful! Great for a weeknight, but fancy and unique enough to serve to guests as well. Hey Missy, The sauce really kicks things up so its a fun addition, but great without as well if strapped for time. Melt 2 tablespoons butter in a large pan set over medium-high heat, add the chicken and sear until deeply golden on both sides, 5 minutes per side. This post may contain affiliate links, please see our privacy policy for details. Definitely a keeper. 1. Once the sauce is made and the chicken is grilled, its assembly time! Preheat the oven to 425 F. Arrange the chicken on a baking sheet. Happy Friday!! The recipe called for way too much lemon juice for the feta sauce. 4. Above all, I love to hear from you guys and always do my best to respond to each and every comment. How to Make Greek Lemon Chicken and Potatoes. 4. My favorite kind of delicious!! Take skewers and thread the chicken pieces on. Join the HBH newsletter to get exclusive recipes, tips and more! Sheet Pan Lemon Rosemary Dijon Chicken and Potatoes with Feta Goddess Sauce. I try to live simply, eat seasonally, and cook with whole foods. Fantastic! Here is what I will note, this recipe has ingredientsmany of them. i was skeptical of making meatballs without egg or breadcrumbs, but it totally works. Ive been holding onto this salad for a couple weeks, but it finely feels like the right time to share. It looks like spring, and it tastes like spring, but somehow I put this together with ingredients I had on hand. Hey Kimberly, Once the chicken comes out of the oven, serve it up alongside the roasted potatoes and asparagus. Please let me know if you have any other questions! Hi, hi from Atlanta! Transfer to the oven and roast for 20-25 minutes . This Sheet Pan Greek Garlic Butter Chicken and Potatoes is a flavorful way to easily enjoy Mediterranean flavors at home. Im Tieghan, the recipes youll find here are inspired by the people and places I love most. All the very delicious spring/summer ingredients. Heat the olive oil in a small skillet over medium heat. Lots of veggies and a good amount of feta cheese too. Hope this is in your next book. xx. Promise this is not your average sheet pan dinner. Fantastic! Learn how your comment data is processed. Preheat oven to 450 degrees F. For a while, I was really in full-on comfort food mode, as quarantined life is very different, and left most of us craving the comfort foods wed typically enjoy during the fall and winter months. I recommend making this on a Sunday or Monday night and doubling the recipe. To make the feta. 2. ! I appreciate you making this dish and sharing your comment, so glad it was a winner! Hey Colleen, https://www.halfbakedharvest.com/one-pot-greek-oregano-chicken-and-orzo-with-tomatoes-in-garlic-oil/ Both bowls are SO GOOD, but right now I am all about this Greek chicken. 6. Then add a couple of red bell peppers and onions. ! I appreciate you making this dish and sharing your comment, so glad it was a winner! xxTieghan. You can, of course, omit the sesame seeds, but I enjoy the flavor and slight crunch they add. xx. Both of which are some of my favorite spring and summer recipes. To the skillet, add the bell peppers. Thanks so much for making this recipe and your comment, I love to hear that it turned out well for you! Happy Wednesday! On a rimmed baking sheet, combine the chicken, 2 tablespoons olive oil, 2 finely chopped garlic cloves, 1/4 cup chopped parsley, 2 tablespoons chopped oregano, and a large pinch each of salt and pepper. Then add the olivesand thats the sauce. Thanks a lot for making this recipe, I am so glad it turned out well for you! Transfer to a plate. Cook everything at onceget multiple mealslove that! Have the best week:) xTieghan, Amazing! xx. 4. 5. Everything comes together relatively quickly and nothing is the least bit difficult. Delicious! Its simple to toss together, extra colorful, super flavorful, yummy, and even healthy too. Im Tieghan, the recipes youll find here are inspired by the people and places I love most. Thanks a bunch for making this recipe and sharing your feedback! Plus, theres feta cheese, homemade croutons, and the best marinated Greek chicken. I substituted Tzatziki for the yogurt and garlic as I had it in the house. Cant find ground chicken so simply use sausage/ground beef. Its definitely not your average boring Monday salad. Bake, uncovered for 15 minutes or until the chicken is cooked through. Sometimes I have certain flavors that are more inspiring at times than others. To make the tahini. Its amazing how each item in this recipe has such a unique flavor. xT. Hey David, 1/4 teaspoon crushed red pepper 1 teaspoon dried thyme 2 lemons one cut into wedges and one juiced and zested Instructions Preheat your oven to 375 degrees. HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. The garlic and shallots can be replaced with garlic powder and onion powder. My hope is to inspire a love for amazing food, as well as the courage to try something new! Return the pan to oven and roast for 20-25 minutes more, until the chicken is cooked through. Im Tieghan, the recipes youll find here are inspired by the people and places I love most. xT. It just made sense to roast the chicken and potatoes together so that the potatoes could cook-up in the oils from the chickenmaking them just that much more delicious. Stir in the olives and dill. Pharrell Williams, Katy Perry & Big Sean) Calvin Harris, mixed fresh parsley, oregano, and dill, chopped. The two main ingredients are the roasted lemon slices and the garlic, but the olives are super important too. Hello . Add the wine to the skillet and de-glaze the pan. Hubby loved the Green Goddess sauce on the potatoes. Join the HBH newsletter to get exclusive recipes, tips and more! 6. On a rimmed baking sheet, toss the potatoes with 2 tablespoons olive oil. Topped with crumbled feta cheese and a tangy, salty, olive dressing. Eat and enjoy! The feta can be kept in the fridge for up to 3 days. So sorry I am excited to try out this recipe. Looking through the photos of recipes you all have made is my favorite! Ooops I just found where the chicken is mentioned (in the middle of the ingredients). I usually serve the bowl with warm naan (or pitas) and a side of fries. Flavors were great, but mine came out with way too much liquid. It worked! , Hey Robin, Transfer 3/4 of the mixture to the ziploc bag and close the bag. Heat a large skillet or dutch oven over medium-high heat and add 2 tablespoons oil. Happy Sunday!! The ingredients you NEEDchicken, Dijon, and potatoes. Totally, that would be just fine! With springtime here (NYC and Atlanta have so much color right now! Keeping it healthy today with my loaded Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Looking through the photos of recipes you all have made is my favorite! 1. The beauty of a sheet pan dinner is that typically, theyre pretty darn easy to throw together. I find these take a little longer to cook than the chicken, so I like to give them a head. The seasoning is simple, lots of dried Greek oregano, paprika, and shallots. Add delicious creamy tzatziki sauce and ginger tahini and youll have a Greek-inspired bowl thats SO GOOD. This post may contain affiliate links, please see our privacy policy for details. Slide the meatballs back into the skillet and cook until warmed through. Hey Michelle, xT. The perfect dinner to serve any night of the week. Topped with a creamy garlicky feta goddess sauce and any herbs you can find. Add the lemon halves. Roasted Turmeric Chicken Pitas with Garlic Lemon Tahini. Above all, I love to hear from you guys and always do my best to respond to each and every comment. Slide the chicken, lemon slices, and any juices left on the pan back into the skillet. Thanks for giving this dish a try and sharing your feedback! Work great even for meal prep which is nice. This is one of our favorite recipes and a staple in our house! In a bowl, add the chicken pieces with half of the lemon juice, half of the minced garlic, half of the oregano, a glug of olive oil, the red pepper flakes, 2 teaspoons of kosher salt and a big pinch of black pepper. Drizzle over 1 tablespoon olive oil, season with salt and pepper. Add 1 slice of butter to each piece of chicken. You can now expect a good amount of Mediterranean recipes coming your way soon. Here are my favorites from years past. All very important things. I think Ive picked up a new skill. Happy Monday!! Its fresh, vibrant, full of vegetables, but yet so cozy too. Most of the people I feed regularly prefer chicken breasts, but I like to toss in a couple boneless thighs for added flavor. It was truly a satisfying and healthy meal and I enjoyed it so much! Happy (Easter) Monday! Its the perfect marriage of flavors, crispiness, and creaminess. Here are some favorites. Its been a while since weve talked about a good Greek dinner, so I pulled out this recipe. Blend until creamy. Enjoy! 3. Add a few dollops of Tzaziki sauce. Lastly, if you make this Sheet Pan Greek Garlic Butter Chicken and Potatoes, be sure to leave a comment and/or give this recipe a rating! xT. 5. Learn how your comment data is processed. Add the orzo, 1 shallot, and 1 clove of garlic. Wonderful! I grilled on bbq pretending it was summer. ©2023 Half Baked Harvest LLC. I then add lots of olive oil and chili flakes and let everything sit for a bit at room temp. In a jar, combine 1/4 cup olive oil, the lemon juice, red wine vinegar, honey, sun-dried tomatoes, 1 clove garlic, and a pinch each of chili flakes, salt, and pepper. Drizzle over the tahini. Easy Greek Sheet Pan Chicken Souvlaki and Potatoes. Looking through the photos of recipes you all have made is my favorite! And of course, if you do make this recipe, dont forget to tag me on Instagram! As the chicken roasts your kitchen is going to fill with lemony, garlicky scents and hints of rosemary too. xx. 4. Its why we love them so much! Trust me, it makes the chicken. Its all delicious and I am always a fan of a one pan meal!
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