Contains useful information about Departmental Administration, as well as some important information to help you get settled in your new job. Learn more about USDA and get employee news through the OneUSDA intranet. FSIS does not approve cloth manufacturers, and the adoption of the cloth sampling method is not an endorsement of a specific cloth manufacturer. The Policy Division monitors human capital management by analyzing compliance with merit systems principles, identifying and reporting on necessary improvements, and monitoring corrective actions. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely. Before sharing sensitive information, make sure youre on a federal government site. It seeks to build a diverse workforce that is representative of America and the customers USDA serves. Are you a USDA Employee looking for quick access to common employee resources? 1400 Independence Avenue, S.W. FSIS delivers training opportunities and resources to a widely dispersed and diverse team of food safety experts. To fulfill that goal requires an investment in our employees and leadership. The FSIS workforce is critical to the day-to-day oversight and inspection operations for meat, poultry, and egg products. SIGNATURE OF EMPLOYEE (I claim no known conflict of interest concerning requested reassignment other than as specified in blocks 10.) Questions regarding the use of cloth sampling by establishments can be submitted through askFSIS or by telephone at 1-800-233-3935. On July 27, Consumer Safety Inspector (CSI) Dinman Wayne Cox was recognized for over 30 years of dedicated federal service 27 years in FSIS and 3 in the Army. Before sharing sensitive information, make sure youre on a federal government site. In addition to achieving this career milestone, Cox fulfilled a personal milestone by celebrating 50 years of marriage to his wife, Diane, on July 15. As we strive forward as one team, we continue to offer opportunities for you to reach your highest potential. (Office) Updated annually in all plants. WASHINGTON, Jan. 28, 2015 Washington Beef, LLC, a Toppenish, Wash., establishment, is recalling 1,620 pounds of boneless beef trim product that may be contaminated with E. coli O157:H7, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today.. Food Safety and Inspection Service (FSIS) Human Resources: 1-877-FSIS-HR1 (1-877-374-7471) to reach FSIS HR representatives Monday - Friday from 8:00 a.m. - 4:00 p.m. You may also email FSISHR1@usda.gov. Any departure from the process or critical operational parameters specified in the published support may require additional support or validation. The datasets include: (1) the number of administrative enforcement actions taken, (2) the number of humane handling verification tasks performed, (3) the number of humane handling verification tasks that resulted in a noncompliance record, and (4) the number of hours spent observing and verifying the humane treatment of livestock. As embodied in the FSIS Strategic Plan 2017-2021, we are focused on modernizing our inspection system. (Program Review/Program Analyst), Utilize the HRESM mailbox, HRESM@usda.gov, for General Questions - subject line (reference only one topical area per email). (the Statute) and the national unions representing employees in collective bargaining units across USDA Agencies and Staff Offices. WASHINGTON, April 25, 2023 - The U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) released today a proposed determination to declare Salmonella an adulterant in breaded stuffed raw chicken products when they exceed a very low level of Salmonella contamination. An official website of the United States government. Each month, FSIS showcases employees committed to public health. When submitting a question, complete the web form and select sampling as the inquiry type. No. The petition requests that FSIS: Prohibit the recently approved "Low-Carbon Beef" Claim. FSIS FORM 4335-3 (01/10/2022) REPLACES FSIS FORM 4335-3 (11/96), WHICH MAY BE USED UNTIL EXHAUSTED. Establishments that ship to an off-site laboratory without using a transport buffer would need to support that decision (i.e., support that a lack of neutralizing buffer does not result in reduced recovery). USDA-FSIS United States employs 1204 employees. On April 18, 2023, the quarterly humane handling inspection datasets were updated on the FSIS website. We are excited to have you join our organization and look forward to helping you get acclimated to your new role. If you need immediate assistance, please reach out to a point of contact referenced below: Amelia (Amy) Ngo WASHINGTON, April 25, 2023 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that ready-to-eat meat soup products may have been prepared, packed, or held under insanitary conditions, which may result in the product spoiling prematurely.FSIS is issuing this public health alert to ensure that consumers are aware . Organized into 10 District Offices nationwide, OFO carries out FSIS food safety mission in processing and slaughter facilities across the country. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely. Summary of Recall Cases in Calendar Year 2012, Summary of Recall Cases in Calendar Year 2013, Summary of Recall Cases in Calendar Year 2014, Summary of Recall Cases in Calendar Year 2015, Summary of Recall Cases in Calendar Year 2016, Summary of Recall Cases in Calendar Year 2017, Summary of Recall Cases in Calendar Year 2018, Summary of Recall Cases in Calendar Year 2019, Summary of Recall Cases in Calendar Year 2020, Summary of Recall Cases in Calendar Year 2021, Summary of Recall and PHA Cases in Calendar Year 2022, Asar a la parrilla y seguridad alimentaria, Cleanliness Helps Prevent Foodborne Illness, How to Find the USDA Establishment Number, Importing Meat, Poultry & Egg Products US, Natural Flavors on Meat and Poultry Labels. Secure .gov websites use HTTPS The Office of Human Resources Management provides leadership and direction for administering USDA's human resources programs and initiatives, and to provide related analysis and advisory assistance to the Secretary, Mission Areas, Staff Offices and other policy officials to support informed decision-making regarding USDA's human resources . The .gov means its official. Enter the following information when prompted: USDA's company code, 10284. In 2022, Newman was proud to co-lead the first virtual Bring Our Kids to Work Day. Search for a person: Last Name First Name Job Title Phone E-mail City State Abbr. FSIS would like to clarify that establishments wishing to adopt the cloth sampling method (i.e., manual sampling device or continuous sampling device) for Shiga Toxin-producing Escherichia coli (STEC) testing of raw beef products no longer require a No Objection Letter (NOL) from FSIS. MRP Business Services Human Resources: 202-799-7070 (Agriculture Marketing Service (AMS), Animal and Plant Health Inspection Services (APHIS) FSIS Form 4791-23, Safety and Health Inspection Checklist. FSIS seeks public comments on proposed rules and notices, which are viewable on the FSISFederal Register & Rulemaking webpage. As embodied in the FSIS Strategic Plan 2017-2021, we are focused on modernizing our inspection system. All eligible employees may qualify for up to $5,000 per fiscal year (FY) in tuition . As a regulatory agency, FSIS has employees all over the nation! On Oct. 8, Administrator Paul Kiecker met with inspection personnel in Boise, Idaho, to speak about staffing, methods for attracting new employees in a high cost of living area, and new flexibilities FSIS got for line personnel to use the two-hour administrative leave between Oct. 8 and Nov. 20. The National Finance Center (NFC) is a Shared Service Provider for Financial Management Services and Human Resources Management Services. ARCHIVE: Supervisors Make All the Difference! On April 18, 2023, the quarterly humane handling inspection datasets were updated on the FSIS website. USDA seeks to attract, motivate, develop, retain, and reward the best and brightest people by providing a great benefits and services program. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely. An official website of the United States government. A copy of the counseling report will also be sent to the Center for Civil Rights Enforcement. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely. Hongos en los Alimentos: Son Peligrosos? Each month, FSIS showcases employees committed to public health. Share sensitive information only on official, secure websites. Washing Food: Does it Promote Food Safety? Employee Benefits and Services. As embodied in the FSIS Strategic Plan 2017-2021, we are focused on modernizing our . OHR Portal. ARCHIVE: Disability: Part of the Equity Equation, ARCHIVE: National Preparedness Month Workplace Violence: Active Shooter, ARCHIVE: National Preparedness Month - Cyber Security for Remote Work, ARCHIVE: National Preparedness Month: Occupant Emergency Planning, ARCHIVE: Unidos: Inclusivity for a Stronger Nation, ARCHIVE: National Preparedness Month: Emergency Alerts, ARCHIVE: Chief Data Scientist and Puzzle Solver Justin Ronca, ARCHIVE: Message from Leadership Womens Equality Day, ARCHIVE: Managing Heat Risk in Hot Weather, ARCHIVE: New Netflix Show Features USDA and FSIS, ARCHIVE: Asian American, Native Hawaiian and Pacific Islander Heritage Month Advancing Leaders Through Collaboration, ARCHIVE: Thank You for Your Public Service, ARCHIVE: World Veterinary Day Recognizing the Resilience of FSIS Veterinarians, ARCHIVE: Two Hero Inspectors Provide Potentially Life-Saving CPR to a Plant Employee, ARCHIVE: Hero Inspector Saves a Life While on the Road, ARCHIVE: Administrative Professionals Day Thank You, ARCHIVE: Chief Information Security Officer Marvin Lykes Recognized for Operational Excellence, ARCHIVE: Womens History Month: Women Providing Healing, Promoting Hope, ARCHIVE: Alameda District Awards Petaluma Circuit Inspectors Recognition Coins, ARCHIVE: Collaborating in the Caribbean Bringing Awareness About African Swine Fever, ARCHIVE: Message from Leadership Be an Advocate for Public Health. Diversity and Recruitment Branch: The diversity and recruitment branch aims to attract, inspire, and retain an engaged and motivated workforce proud to represent USDA. He also stressed how every FSIS employee plays a role in recruiting new employees to join the agency and filling vacancies. Official websites use .gov Before sharing sensitive information online, make sure you're on a .gov or .mil site by inspecting your browser's address (or "location") bar. Employees . (COR and Funding/Program Manager), Julie Paulk ARCHIVE: Supervisors Make All the Difference! Kiecker spoke about career opportunities and employee-centered programs at FSIS. OCIO will support achievement of USDA's diverse mission areas by offering agile, world-class technology solutions to its stakeholders and applying innovative approaches to recruiting and developing a highly skilled workforce. TMD designs and implement talent management strategies that train and retain a high achieving workforce with emphasis on ensuring all employees, including remote employees, are provided opportunity to excel and grow in their careers. More, Better, and New Market Opportunities, Reasonable Accommodations and Personal Assistance Services. USDA offers its employees who are traveling on official business special services and discounts to assist with their travel needs. Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, National Antimicrobial Resistance Monitoring System (NARMS), Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Juan Jordn Saiz Works Hard and Plays Hard, Stephen Jankowski: Family, Food Safety and 50 Years of Federal Service, Emergency Backup Dependent Care (EBDC) Program, Information about Face Coverings/Masks and Face Shields, OFO Workforce Investment Initiative Pilot Program, Black History Month Resistance Through Agricultural Innovations, Tiffanie Newman: Versatility at FSIS and in Daily Life, ARCHIVE: Meet Pickle-Eating Champ, CSI Joe Smith. Alternativelly, browse for employees by clicking on a letter to Your social security number. The Media Communications Coordination Team coordinates public and media communications for the Office of the Secretary, USDA general offices and mission areas, and develops policies and plans for effective execution of overall basic and operating policy for development and dissemination of public affairs information. USDA Performance Management System (EPMA) WebTA - Employee time and attendance system. ARCHIVE: Disability: Part of the Equity Equation, ARCHIVE: National Preparedness Month Workplace Violence: Active Shooter, ARCHIVE: National Preparedness Month - Cyber Security for Remote Work, ARCHIVE: National Preparedness Month: Occupant Emergency Planning, ARCHIVE: Unidos: Inclusivity for a Stronger Nation, ARCHIVE: National Preparedness Month: Emergency Alerts, ARCHIVE: Chief Data Scientist and Puzzle Solver Justin Ronca, ARCHIVE: Message from Leadership Womens Equality Day, ARCHIVE: Managing Heat Risk in Hot Weather, ARCHIVE: New Netflix Show Features USDA and FSIS, ARCHIVE: Asian American, Native Hawaiian and Pacific Islander Heritage Month Advancing Leaders Through Collaboration, ARCHIVE: Thank You for Your Public Service, ARCHIVE: World Veterinary Day Recognizing the Resilience of FSIS Veterinarians, ARCHIVE: Two Hero Inspectors Provide Potentially Life-Saving CPR to a Plant Employee, ARCHIVE: Hero Inspector Saves a Life While on the Road, ARCHIVE: Administrative Professionals Day Thank You, ARCHIVE: Chief Information Security Officer Marvin Lykes Recognized for Operational Excellence, ARCHIVE: Womens History Month: Women Providing Healing, Promoting Hope, ARCHIVE: Alameda District Awards Petaluma Circuit Inspectors Recognition Coins, ARCHIVE: Collaborating in the Caribbean Bringing Awareness About African Swine Fever, ARCHIVE: Message from Leadership Be an Advocate for Public Health. FSIS remains committed to ensuring equal opportunity for all employees and to fostering a workforce that is diverse, inclusive, and engaged. Find A Person. ARCHIVE: Supervisors Make All the Difference! Pursuant to delegations of authority, the Labor Relations Branch provides expert advice, technical guidance, training, and policy to the Department, Mission Areas, Agencies, and Staff Offices concerning labor-management and labor relations matters arising under 5 U.S.C. Instead, the establishment must document that they have incorporated and are achieving the parameters identified in their scientific support. The following policy update was recently issued: FSIS Notice 16-23 - Quarterly Establishment Information Letters, FSIS Notice 17-23 - Use of New Cut Resistant Gloves, FSIS Notice 18-23 - List of Electronic Communications Operations Persons. Organized into 10 District Offices nationwide, OFO carries out FSIS' food safety mission in processing and slaughter . Develop and implement policies and programs so there are no gaps in the training and development opportunities available to all employees. The Policy Division administers human resources policy pertaining to pay, leave, performance management, employee recognition and awards programs, employment, classification, position management, organization, safety, workers compensation program, special retirement coverage for firefighter and law enforcement officer positions, delegations of authority, transit subsidy program and federal employee retirement and benefits programs. Food Safety While Hiking, Camping & Boating, Seguridad Alimentaria Durante Caminatas, Campamentos y Paseos en Bote, Color of Cooked Ground Beef as It Relates to Doneness, Poultry: Basting, Brining, and Marinating, A Consumer's Guide to Food Safety: Severe Storms and Hurricanes, Removing Odors from Refrigerators and Freezers, Food Defense Considerations for Transportation of FSIS-Regulated Products, Food Defense Tools, Resources and Training, Microbiological Testing Program for RTE Meat and Poultry Products, Tables & Results Microbiological Testing Program for RTE Meat, Tables & Results: Microbiological Testing Program Pasteurized Egg Products, Aggregate Salmonella Categorization of Raw Chicken Parts, NRTE Comminuted Poultry, Young Chicken Carcass and Young Turkey Carcass Establishments Using Moving Windows, Quarterly Sampling Reports on Antimicrobial Resistance, Quarterly Sampling Reports on Raw Beef Products, Quarterly Sampling Reports on Ready-to-eat Products and Egg Products, Salmonella Action Plan: A One and Two Year Update, Salmonella Categorization of Individual Establishments for Poultry Products, Microbiological Testing Program for Escherichia coli O157:H7 and non-O157 Shiga toxin-producing Escherichia coli (STEC), Year-to-Date Totals: Testing of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC), Annual Report for STEC in Raw Ground Beef or Veal and Raw Ground Beef or Veal Components, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2017, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2018, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2016, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2015.
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